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Named one of the top 20 “Best New Restaurants” in the U.S.  by Esquire Magazine, Virtù is Chef Gio Osso’s honest craft gathering spot is tucked inside Old Town Scottsdale’s newly opened Bespoke Inn, where his menu features contemporary cuisine inspired by his Mediterranean roots and global influences.

At Virtù, the Machiavellian term for achieving excellence, expect a menu that changes almost weekly, featuring house-made pastas, superb seafood, new Mediterranean creations and rustic favorites. Chef Osso refers to the food and the ambiance as a “beautifully composed symphony of sights, smells and tastes.”

About the Bespoke Inn: Destined to be a locally cherished treasure, the newly opened Bespoke Inn features only four boutique guests rooms. Gio Osso’s Virtù restaurant is open to the public and is not limited to hotel guests. This intimate property combines the privacy and upscale amenities of a resort with the personalized service of a bed & breakfast. Inn guests are treated to a daily gourmet breakfast, a glass of wine at check-in, the use of the lovely Pashley bicycles throughout their stay as well as covered parking and WiFi, all at no extra cost. Read more about Bespoke Inn, home to Virtù.